Front-of-package labeling - PAHO/WHO | Pan American Health Organization
The impact of front-of-pack nutrition labels on consumer product evaluation and choice | The Nutrition Society
Front-of-pack food labels inform consumers
Three things to know about front of pack nutrition labels in the UK
Food labelling: nutrition information | British Dietetic Association (BDA)
Figure 3 from Development of a new front-of-pack nutrition label in France : the five-colour Nutri-Score | Semantic Scholar
Front-of-pack nutrition labelling in the European Union: a behavioural, legal and political analysis | European Journal of Risk Regulation | Cambridge Core
New front-of-pack labelling system for UK foods - Food and Drink Technology
Front of pack nutrition labelling « Nutrition and Wellbeing
Voluntary front-of-pack labels improve food quality and encourage better nutrition, reveals study
Front-of-pack labelling: latest expectations for 2022 in Europe
New UK EU front of pack labelling standards – Nutritional Information Services
Nutrients | Free Full-Text | Consumers' Responses to Front-of-Pack Nutrition Labelling: Results from a Sample from The Netherlands
Figure 1 from The Impact of the Australasian 'Health Star Rating', Front-of- Pack Nutritional Label, on Consumer Choice: A Longitudinal Study | Semantic Scholar
New study supports call for mandatory front-of-pack labelling to improve diets - Queen Mary University of London
Nutrient Profiling Systems, Front of Pack Labeling, and Consumer Behavior | SpringerLink
GDA: Food & drink labelling > Front of pack labelling
Front of pack labelling around the world
Increasing the public health voice in global decision-making on nutrition labelling | Globalization and Health | Full Text
Front of pack food labelling system given green light
WHO/Europe | Obesity - France becomes one of the first countries in Region to recommend colour-coded front-of-pack nutrition labelling system
Perception of different formats of front-of-pack nutrition labels according to sociodemographic, lifestyle and dietary factors in a French population: cross-sectional study among the NutriNet-Santé cohort participants | BMJ Open
Front-of-pack nutrition labelling to promote healthier diets: current practice and opportunities to strengthen regulation worldwide | BMJ Global Health